Community Guidelines

We believe that fermentation has the power to connect people through food, culture, and knowledge, while enriching the way we live. To help *The Fermented Living Club* remain a welcoming and inspiring place where people from around the world can learn, discover, and connect, we kindly ask for your cooperation. → Posts We Welcome * Fermented foods and global food cultures * Information about fermentation classes, workshops, events, and books * Recipes and traditional food knowledge * Information about nutrition, self-care, and well-aging * Ideas and personal experiences that enrich everyday life * Announcements about activities and events related to the community’s themes →Posts We Ask You to Avoid * Claims that guarantee medical or therapeutic effects * Harassment, discrimination, defamatory comments, or content that may make others feel uncomfortable * Advertising, sales promotions, or solicitation unrelated to fermentation or the community’s themes * Unauthorized use or reposting of copyrighted photos, writing, recipes, or other materials →A Few Requests 1. Introductions to fermentation-related classes, workshops, events, and books are welcome. 2. When sharing health or medical information, please present it as a personal experience and avoid making definitive claims about its effects. 3. Please share only photos and recipes that you have created yourself or have permission to use. 4. Please respect one another’s cultures, values, and