Basil Lemon Drink Recipe
- Limi Bolomier
- Apr 25
- 2 min read
Updated: Jul 31
Author: Limi Bolomier
Basil Lemon drink
Ingredients:
2 cups fresh basil leaves, tightly packed
1/2 cup fresh lemon juice
1/2 cup honey
4 cups water
Ice cubes
Fresh basil leaves for garnish (optional)
Instructions:
1. In a blender, combine the basil leaves, lemon juice, honey, and 1 cup of water.
2. Blend the mixture until the basil leaves are finely chopped and everything is well combined.
3. Pour the mixture through a fine-mesh strainer into a large pitcher, pressing on the solids to extract all of the liquid.
4. Add the remaining 3 cups of water to the pitcher and stir well to combine.
5. Refrigerate the basil drink until it is chilled, about 1 hour.
6. To serve, fill glasses with ice cubes and pour the chilled basil drink over the ice. Garnish with a bunch of fresh basil leaves.
7. This basil drink is a great way to enjoy the delicious and aromatic flavor of fresh basil, while also benefiting from its potential health benefits. It is also a great alternative to sugary drinks, as it is sweetened with honey and lemon juice.
Tips
• Adjust the sweetness to your taste by adding more or less honey.
• For a lighter and more refreshing flavor, add a little extra water.
• Store in the refrigerator for up to 2 days.
A Little Note
This refreshing basil drink combines the bright aroma of fresh basil with the tangy freshness of lemon, making it perfect for warm summer days.Sweetened naturally with honey instead of sugar, it offers a gentle and balanced sweetness.
About Author
Limi BOLOMIER
Based in Switzerland, I am the representative of J-Biz GmbH, working in website development, SEO, content strategy, and brand communication. Through Eat Well · Feel Well · Live Well, I share recipes and lifestyle inspiration that nurture beauty and well-being from within, inspired by my certification as a Bihada-shoku Meister and my studies in aromatherapy and herbalism.
